Sample Food Menu

Yorkshire Charcuterie Board by Lishman’s of Ilkley

£9.95

Created especially for The Assembly by award-winning butchers Lishman’s of Ilkley. Our Yorkshire charcuterie board consists of: chorizo salami, pork & fennel salami, pepperoni & red wine salami, lomo (cured pork loin) and coppa (cured pork shoulder)

Yorkshire Cheese Board by George & Joseph

£7.95

Created exclusively for The Assembly by our friends at Chapel Allerton based cheesemongers, George & Joseph. Our Yorkshire cheese board consists of: Little Mester, Summer Field, Swaledale, Ribblesdale and Yorkshire Pecorino.

Yorkshire Cheese & Charcuterie Board

£8.95

Combination of the above

Beer Sticks by Lishman’s of Ilkley

£2.50 each

Hot & Spicy Pork

Pork Pies by Wilsons Butchers… Crossgates’ finest!

£1.60 each

Any pork pie with a pint of Assembly Sessions Lager (*or glass of wine)

£5.00

Classic Pork Pie
Pork & Black Pudding
Pork and Apple

Ciabatta Bread by Leeds Bread Co-op

£1.25

Made by the Leeds Bread Co-op; a local social enterprise and worker co-op. Ciabatta bread is made using organic and locally-sourced ingredients. Served with balsamic vinegar and olive oil.

Gluten Free Sourdough Bread by Wildcraft Bakery

£1.25

Gluten-free, sprouted buckwheat sourdough bread, made by the award-winning Wildcraft Bakery. Served with balsamic vinegar and olive oil.
Cakes by Hannah’s Kitchen

Rocky Road

£1.00

Homemade cakes made by Crossgates-based Hannah’s Kitchen.

Millionaire’s shortbread

£1.60

Homemade cakes made by Crossgates-based Hannah’s Kitchen.

Gluten- free salted caramel brownies

£1.80

Homemade cakes made by Crossgates-based Hannah’s Kitchen.